Sung Fish Company Ltd. was founded in 1979 by the current President, Sung Kim, who started out pioneering the exporting of red sea urchin roe and live Geoduck to the Asian market from a small plant near the waterfront of Vancouver, BC, employing a small handful of processing plant workers and fishermen.
From this humble operation, he expanded the operations into a 14,000 square foot state-of-the-art seafood processing facility which currently produces over 100 seafood products with 60,000 to 80,000 lbs per day processing and freezing capacities and employs more than 50 workers.
Our production plant is in compliance with all required Health and Export licenses and standards, including European Standards, Canadian Federal, Provincial, FDA, and other standard. Our customers are among mainly Asia and European countries.